A delicious waffle recipe for a great start to the day. Pairs well with cream and fresh fruit.
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Prep.: 10 minutes Cooking time: 15 minutes Servings: 3 servings
Contents
Ingredients:
- 2 egg yolks
- 10 g vanilla
- 1 glass of kefir
- ¼ cup butter, melted
- 1 cup flour
- 1 ½ teaspoons baking powder
- ½ teaspoon soda
- 1 pinch of ground cinnamon
- ½ tablespoon of sugar
- ¼ teaspoon salt
- 2 egg whites
Instructions:
Step 1:
Heat the waffle iron.
Step 2:
In a medium bowl, whisk together the eggs, vanilla, kefir and oil. Mix flour, baking powder, soda, sugar, salt and cinnamon, stir in the kefir mixture. In a separate bowl, beat the egg whites with a mixer until stiff. Mix into dough.
Step 3:
Spoon the batter onto the hot waffle iron, close and cook until golden brown.
Nutrition:
Calories 380 kcal (19%) Fat 19.4 g (27%) Protein 11.4 g (22%) Carbohydrates 39.3 g (11%) Cholesterol 181 mg (60%) Fiber 1.3 g (5%) Sodium 821 mg (34%)
Also How to make waffles
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