How to make Honey Baked Ham Salad
When people think of chilled picnic salads, Honey Baked ham chicken salad is often one of the first dishes that comes to mind. Whether you are feeding a crowd at a potluck gathering or just feeding yourself on a Sunday night, this delicious combination of flavors and textures is sure to satisfy you.
At its core, HoneyBaked ham chicken salad is a simple combination of diced chicken and Honey Baked ham. The chicken should be cooked and diced into cubes while the Honey baked ham should be cut into slightly smaller pieces. This makes it easy to mix the ingredients together, allowing them to meld together and create a delicious combination of flavors.
Cook time: 20 minutes
Prep time: 15 minutes
Servings: 4-6 servings
Calories per serving: 320
Ingredients:
- 1 lb. honey baked ham, chopped
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup sweet pickle relish
- 1/4 cup chopped celery
- 1/4 cup chopped red onion
- 2 tbsp. Dijon mustard
- 1 tbsp. honey
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the chopped ham, mayonnaise, sour cream, sweet pickle relish, chopped celery, and chopped red onion.
- In a small bowl, whisk together the Dijon mustard, honey, salt, and pepper.
- Pour the mustard mixture over the ham mixture and stir until well combined.
- Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
- Serve the Honey Baked Ham Salad chilled, either on its own or as a sandwich filling. Enjoy!
In conclusion Honey Baked Ham Salad
Typically, sweet pickled cucumber, diced celery, and diced boiled eggs are added to the mix. The classic combination of sweet and salty helps balance out the strong flavors of the Honey Baked ham and chicken. Red onion and dill can be added for extra flavor.
To bind the salad ingredients together and create a creamy texture, add mayonnaise and sour cream to the mixture. Start with a quarter cup of mayonnaise and then add as needed. Sour cream should also be added to taste. If you prefer a richer flavor, you can add a teaspoon of Dijon mustard to the salad.
Finally, season the salad with salt and pepper. You can add fresh parsley as a garnish, and a squeeze of lemon juice to brighten the taste and make the salad even fresher. To make a really tasty chicken salad with Honey Baked ham, be sure to use fresh ingredients and carefully measure the amount of seasoning.
Honey Baked ham chicken salad is the perfect dish for a summer picnic. It’s easy to make, full of flavor, and can keep in the refrigerator until serving. If you’re looking for a delicious and simple dish for your next party, this great combination of honey-baked ham, chicken, celery, lettuce, and hard-boiled eggs is sure to please every guest.
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