Texas Roadhouse Pork Chop Recipe

texas roadhouse pork chops Recipes

Texas Roadhouse Pork Chop is a mouthwatering dish that is juicy and packed with flavor. The pork chop is tenderized with a special marinade, seasoned with a dry rub, and then grilled to perfection. This dish is served with a delicious peppercorn sauce that is a perfect complement to the flavor of the pork chop.

How to make Texas Roadhouse Pork Chop

To make Texas Roadhouse Pork Chop, you will need to marinate the pork chops in a mixture of Texas Roadhouse marinade, which can be purchased from the restaurant, or made at home using a mixture of soy sauce, Worcestershire sauce, garlic, and other spices.

Prep time: 2 hours and 15 minutes

Cook time: 20 minutes

Portion count in recipe: 4 servings

Calories per serving: 500 calories

Ingredients:

For the Texas Roadhouse Pork Chop recipe, you will need the following ingredients:

  • 4 bone-in pork chops
  • 1 cup Texas Roadhouse marinade or homemade marinade
  • 2 tablespoons Texas Roadhouse dry rub or homemade dry rub
  • Salt and pepper to taste

Peppercorn Sauce Ingredients:

  • 1 tablespoon butter
  • 1 shallot, chopped
  • 1 clove garlic, minced
  • 1/2 cup beef broth
  • 1/4 cup heavy cream
  • 1/4 cup red wine
  • 1 tablespoon crushed black peppercorns
  • 1 teaspoon Worcestershire sauce

Directions:

  1. Marinate the pork chops: Place the pork chops in a large bowl and pour the Texas Roadhouse marinade over them. Cover and refrigerate for at least an hour or overnight.
  2. Season the pork chops: Remove the pork chops from the marinade and pat them dry with paper towels. Rub the Texas Roadhouse dry rub all over the pork chops and season with salt and pepper to taste.
  3. Grill the pork chops: Preheat your grill to high heat. Grill the pork chops for 4-5 minutes per side or until they are cooked to your desired level of doneness. The internal temperature of the pork chops should reach 145°F.
  4. Make the peppercorn sauce texas roadhouse: While the pork chops are grilling, melt the butter in a saucepan over medium heat. Add the shallot and garlic and sauté until they are softened. Add the beef broth, heavy cream, red wine, crushed black peppercorns, and Worcestershire sauce. Bring the mixture to a simmer and cook until the sauce is reduced by half and thickened.
  5. Serve: Remove the pork chops from the grill and let them rest for a few minutes before serving. Spoon the peppercorn sauce over the pork chops and serve hot.

Nutrition Facts:

One serving of Texas Roadhouse Pork Chop (one 8 oz. pork chop) with peppercorn sauce contains approximately:

Calories: 500

Total Fat: 24g

Saturated Fat: 11g

Cholesterol: 180mg

Sodium: 630mg

Total Carbohydrates: 9g

Dietary Fiber: 0g

Sugars: 4g

Protein: 55g

Decorate your Texas Roadhouse Pork Chop

If you want to make your Texas Roadhouse Pork Chop look as good as it tastes, try adding a garnish of fresh herbs or a sprinkle of chopped nuts. You can also serve it with a side of roasted vegetables or a baked sweet potato for a delicious and balanced meal.

Health Benefits

Pork chops can be part of a healthy diet if eaten in moderation. Pork is a good source of protein, and if you opt for lean cuts like the ones used in Texas Roadhouse Pork Chops, you can keep the calorie count relatively low. Just be mindful of the side dishes you choose, as some options like loaded mashed potatoes can be high in calories and fat.

Variants of Texas Roadhouse Pork Chop

If you prefer lamb chops over pork chops, you can substitute Texas Roadhouse Lamb Chops in this recipe for a delicious variation. You can also try making Texas Roadhouse Grilled Pork Chops, which are served with a side of seasoned rice and your choice of sauce.

If you’re a fan of the Texas Roadhouse Pork Chop, you might also want to try their copycat Herb Crusted Chicken. This dish features a tender chicken breast that has been coated in a savory herb blend and grilled to perfection. It’s served with your choice of side and is a great option if you’re in the mood for something a little lighter than a pork chop.

In conclusion:

The Texas Roadhouse Pork Chop is a delicious and satisfying meal that is sure to please any meat lover. With its flavorful marinade, juicy meat, and famous peppercorn sauce, it’s no wonder that this dish is a favorite among Texas Roadhouse patrons. So the next time you’re in the mood for a hearty and delicious meal, head to your nearest Texas Roadhouse and treat yourself to one of their famous pork chops.

 

Also Read:

Texas Roadhouse Smothered Chicken Recipe
Portobello Mushroom Chicken Texas Roadhouse Recipe
Santiago’s Green Chili Recipe
Blackberry Jalapeno Glazed Ham

 

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