How to make Blackberry Jalapeno Glazed Ham Recipe
This blackberry jalapeno glazed ham is sure to impress your guests and bring a fresh twist to a classic dish. The sweetness of the blackberries balances perfectly with the heat of the jalapenos, creating a flavor profile that’s both surprising and satisfying. Don’t be surprised if your guests ask for the recipe – it’s that good.
Prep: 15 mins Cook: 3 hrs 13 mins Additional: 15 mins
Total: 3 hrs 43 mins Servings: 24 Yield: 1 12-pound ham
Ingredients:
- 2 fresh jalapeno peppers
- 12 ounces of frozen blackberries
- 1 cup water
- ½ cup brown sugar
- ¼ cup honey
- ¼ cup orange juice
- ¼ cup orange-flavored liqueur
- 1 tablespoon minced fresh garlic
- 2 teaspoons orange zest
- 1 (12-pound) spiral-sliced, fully-cooked smoked ham
Instructions for Blackberry Jalapeno Glazed Ham
Step 1 Set the oven rack about 6 inches from the heat source and preheat the oven’s broiler to high. Place jalapeno peppers on a baking sheet.
Step 2 Broil in the preheated oven, turning every 2 to 3 minutes until the skin on the jalapenos is blackened and bubbling, 8 to 10 minutes.
Step 3 Remove jalapeno peppers from the oven and place them in a resealable plastic bag; set aside for 5 to 10 minutes. Carefully open the bag and remove the jalapeno peppers; let sit until easily handled. Peel the blackened skin from jalapeno peppers, slice them open, remove the seeds, and mince the pepper.
Step 4 Combine jalapeno peppers, blackberries, water, brown sugar, honey, orange juice, orange-flavored liqueur, garlic, and orange zest in a saucepan over medium heat; simmer for 5 to 10 minutes. Reduce heat to low and continue simmering until glaze has reduced in size and is thickened, 5 to 10 minutes more. Mash the glaze with a potato masher until the blackberries are broken down. Remove the saucepan from the heat.
Step 5 Reduce oven temperature to 325 degrees F (165 degrees C). Place the ham in a roasting pan and brush some of the glazes over the ham; cover loosely with aluminum foil.
Step 6 Bake in the preheated oven, basting with glaze every 20 minutes until an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), about 3 hours. Remove ham from the oven and brush with more glaze. Let stand for 10 minutes before slicing.
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In closing Blackberry Jalapeno Glazed Ham
Ham is a classic holiday staple that can sometimes feel tired and unexciting. But with the right glaze, it can become a showstopper that your guests won’t stop raving about. One such glaze is blackberry jalapeno, which combines sweet and spicy flavors in a way that’s sure to tantalize taste buds.
Blackberry Jalapeno Glazed Ham is perfect for any holiday, especially Easter or Christmas. It is a great alternative to traditional glazed ham and is sure to impress your guests. Serve it alongside your favorite sides, such as mashed potatoes, green beans, or roasted vegetables.
In summary, to make this highly perplexing and explosive blackberry jalapeno glazed ham, you’ll need a combination of fresh blackberries, jalapeno peppers, honey, brown sugar, apple cider vinegar, and some seasonings. Score the ham, brush on the glaze, and bake until it’s caramelized and infused with flavor. Then, slice and serve for a dish that’s sure to impress.
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