Pickle Lemonade Recipe

pickle lemonade recipe Recipes

How to make Pickle Lemonade

When you think about lemonade, the image of a bright yellow refreshing drink comes to mind. However, have you ever heard of a pickle lemonade? This unique drink is a combination of lemon juice, pickle juice, sugar, and water that can both quench your thirst and leave your taste buds thrilled.

To start, pickle juice is the liquid that is present in a jar of pickles. Due to the fact that pickles are made by soaking cucumbers in a mixture of vinegar, water, and spices, pickle juice, therefore, contains acetic acid and sodium chloride giving it a sour and salty flavor. Additionally, pickles are high in electrolytes making them a great way to replenish the body after a workout.


Prep time: 5 minutes

Cook time: 5 minutes

Portion count: 4 servings

Calories per serving: 60 calories


  • 1 cup dill pickle juice
  • 3/4 cup lemon juice
  • 1/2 cup sugar
  • 4 cups water
  • Ice cubes
  • Lemon slices and fresh dill sprigs, for garnish (optional)

Instructions for pickle juice lemonade recipe:

  1. In a large pitcher, stir together the pickle juice, lemon juice, sugar, and water until the sugar is dissolved.
  2. Chill the lemonade in the refrigerator until ready to serve.
  3. When ready to serve, fill the glasses with ice cubes and pour the pickle lemonade over the top.
  4. Garnish with lemon slices and fresh dill sprigs, if desired.
  5. Enjoy the tangy and refreshing taste of this unique pickle lemonade!

pickled lemonade

In closing:

When it comes to making pickle lemonade, the first thing you will need is some pickle juice, which is used as a base for the drink. Some people prefer to make their own fermented pickle juice, while others go for store-bought pickle juice. Store the mixture in the fridge so that it can be served chilled.

Now, let’s talk about the taste of pickle lemonade. At first, it might seem like an odd combination, but as soon as you take a sip, you will see how well lemon and pickle juice complement each other. The tanginess and sourness of the lemon juice blend perfectly with the saltiness of the pickle juice. The sugar makes it more palatable, so you can adjust it to fit your personal preferences.

Pickle lemonade also has numerous health benefits. As mentioned previously, pickle juice is high in electrolytes, which help to replenish the body’s fluids after exercise. Furthermore, the acetic acid in pickle juice can aid digestion and boost metabolism. Lemon juice is high in Vitamin C which helps boost the immune system, and can also aid in digestion. By blending these two ingredients together, not only are you left with a tasty beverage, but you also get many health benefits.

In conclusion, although pickle juice lemonade might not sound very appealing at first, it is a perfect combination of sweet and sour, salty and tangy that will leave you wanting more. Plus, with the added health benefits, this beverage is definitely worth a try. So, why not give it a go and surprise your taste buds with something new and refreshing!

Pickle Lemonade Recipe.



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