How to make Mini Cheesecakes
Mini Cheesecakes are the perfect solution for when you want to indulge in a delicious treat without having to commit to a full-size dessert. These bite-sized treats are made with all the classic ingredients of a traditional cheesecake, but in a smaller package that’s easier to handle.
If you’re looking for a dessert that’s both satisfying and easy to make, then Mini Cheesecakes are the answer. The recipe is simple, with only a handful of ingredients, and the result is a creamy, tangy, and perfectly sweet treat that will have you coming back for more.
Prep: 20 mins Cook: 25 mins Additional: 30 mins
Total: 1 hr 15 mins Servings: 6 Yield: 6 mini cheesecakes
Ingredients:
Crust:
- ⅓ cup graham cracker crumbs
- 1 tablespoon white sugar
- 1 tablespoon margarine, melted
Filling:
- 1 (8-ounce) package of cream cheese, softened
- ¼ cup white sugar
- 1 ½ teaspoons lemon juice
- ½ teaspoon grated lemon zest
- ¼ teaspoon vanilla extract
- 1 egg
Instructions Mini Cheesecakes:
Step 1 Preheat oven to 325 degrees F (165 degrees C). Grease a 6-cup muffin pan.
Step 2 In a medium bowl, mix together the graham cracker crumbs, sugar, and margarine with a fork until combined. Measure a rounded tablespoon of the mixture into the bottom of each muffin cup, pressing firmly. Bake in the preheated oven for 5 minutes, then remove to cool. Keep the oven on.
Step 3 Beat together the cream cheese, sugar, lemon juice, lemon zest, and vanilla until fluffy. Mix in the egg.
Step 4 Pour the cream cheese mixture into the muffin cups, filling each until 3/4 full. Bake at 325 degrees F (165 degrees C) for 25 minutes. Cool completely in the pan before removing. Refrigerate until ready to serve.
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Nutrition Facts:
Per Serving: 219 calories;
protein 4.2g;
carbohydrates 15.2g;
fat 16.1g;
cholesterol 72.1mg;
sodium 171.1mg.
In closing:
One of the best things about Mini Cheesecakes is that you can customize them to suit your taste preferences. Want to add some fruit on top? Go for it! Prefer a chocolatey twist? Just mix in some cocoa powder. The possibilities are endless.
In addition to being delicious, Mini Cheesecakes are also a great option for parties and events. They’re easy to transport and serve, and they’re sure to be a hit with guests of all ages. Plus, since they’re already portioned out, you won’t have to worry about cutting and serving a full-size cheesecake.
If you’re looking for a sweet treat that’s easy to make and perfect for any occasion, then look no further than Mini Cheesecakes. With their creamy texture and tangy flavor, these little bites are sure to satisfy your sweet tooth and leave you feeling happy and satisfied.
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