Wonderful banana pudding with condensed milk and cream. Great alternative to baking.
More pudding recipes
Prep.: 25 minutes Servings: 20 servings
- 14 bananas, chopped
- 200 g vanilla pudding
- 2 cups cold milk
- 400 g sweetened condensed milk
- 10 g vanilla
- 350 g whipped cream
- 500 g vanilla wafers
In a large bowl, beat the pudding and milk for 2 minutes. Add condensed milk, stir until smooth. Add vanilla and whipped cream.
Layer waffles, bananas and pudding in a glass bowl. Refrigerate until serving.
Calories 329 kcal (16%) Fat 9.6 g (13%) Protein 4.2 g (8%) Carbohydrates 56.9 g (16%) Cholesterol 9 mg (3%) Fiber 2.6 g (10%) Sodium 205 mg (8%)
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